E1.
CroatiaIn search of the best food from the land and sea, Sergio travels to Croatia with cook Jeroen Meus, who talks candidly about his family and career.
E2.
MoroccoThe quest for delicious new products and flavors takes Sergio and actor Kürt Rogiers to Morocco. Later, they venture into the desert for off-roading.
E3.
SpainSergio and DJ Regi Penxten make a culinary pilgrimage along the Camino del Norte in northern Spain, traveling from Bilbao to Santiago de Compostela.
E4.
ItalyThis episode didn't air because of news around the guest Marco Borsato.
E5.
FaeroerThe stunning Faroe Islands come into focus when actor Axel Daeseleire joins Sergio in an exploration of new ingedients and unique flavors.