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My World Kitchen
My World Kitchen

My World Kitchen - Season 2 (2018)

  • English
  • 0.0 (0)
  • 11 mins
  • Feb 3, 2018

GENRE(s):

15 Episodes

Marina's Mexican Enchiladas

E1.

Marina's Mexican Enchiladas

Marina takes us to Mexico, cooking a traditional dish called enchiladas. Marina's dad has shown her how to make the recipe, which she really loves to eat. Marina grates, mixes and wraps up all her ingredients in tortilla bread and finishes with a squeeze of lime. Marina's friends taste the lime before they arrive, but they think it is a bit sour. Hopefully they will be impressed by her cooking and her special guest musicians: a traditional mariachi band.

Mason's Yorkshire Puddings with Sausages

E2.

Mason's Yorkshire Puddings with Sausages

Mason is making a traditional recipe from Yorkshire. Mason's recipe, Yorkshire pudding, is named after the place it comes from, and he hopes all his friends will like it as much as he does. Mason serves his recipe with broccoli, parsley and traditional Yorkshire gravy. One of his ingredients is horseradish, which none of his friends like the taste of at first.

Annabel's Austrian Kaiserschmarren

E3.

Annabel's Austrian Kaiserschmarren

Annabel's mum has shown her a special way to make a traditional Austrian desert called Kaiserschmarren, which she serves with blueberries and raspberries. Austria is famous for wonderful cakes, pastries and puddings, so let's hope that Annabel's friends like it as much as she does. Annabel dresses in traditional clothing and invites her friends to eat in her wooden Austrian chalet.

Naomi's Senegalese Mafe Fish

E4.

Naomi's Senegalese Mafe Fish

Naomi's mum has taught her a very special way to make a special Senegalese seafood dish called mafe fish. Naomi prepares all the ingredients for her friends, including her one very special vegetable, savoy cabbage. When they taste the savoy cabbage for the first time, Naomi's friends don't like it, so let's hope she can change their minds once it is cooked.

Gabriel's Cornish Pasties

E5.

Gabriel's Cornish Pasties

Today, Gabriel is making a famous dish from Cornwall that his mum has taught him. Cornish pasties are a traditional lunchtime meal where meat, vegetables or both are wrapped in a pastry case. Gabriel is using the vegetable swede, but his friends don't like the taste of it on its own. Hopefully they'll prefer it when they taste it in the finished pasties. Gabriel shows us a really clever way to crimp the pastry case and serves the pasties to his friends in a traditional way.

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